Anise is called fennel in Tamil. Anise is commonly used in cooking, and although it is small to look at, it enhances the aroma of food. It not only enhances the taste and mood of the food but also gives us many health benefits. It also has healing properties for many ailments.

Health Benefits

• Anise water purifies your blood and reduces insomnia.
• It helps to improve the digestive system and to reduce bad breath 
• It is treating diabetes, stomach pain, respiratory diseases, sinus, fever, and cough.